Royal Rose Radicchio: Italian Tradition



	• The Fresher Story • Growing Regions • Harvesting Calendar



	• Radicchio Varieties • Italian Roots • Nutrition Facts • Antioxidants • Our Products



	Radicchio adds its color, intense flavor and versatility to these great recipes! • Salads • Soups • Side Dishes • Appetizers • Pasta/Risotto • Pizza • Meats • Sandwiches



	FRESHER Field packed year-round in California, and seasonally in Arizona and Florida. BIGGER More usable weight because it's fresher. FRESHER No boats or storage. Royal Rose arrives at your back door weeks earlier! BETTER Less trimming, fresher product better value!

Each radicchio variety is named after the Italian town that boasts its birthplace.

Italian Tradition
Radicchio is truly part of the Italian culture. Over the centuries it has developed into a culinary treasure - grown, harvested and prepared with great care and passion.

Veneto Region
The Veneto region of Northern Italy, in particular, truly celebrates radicchio. Each radicchio variety is named after the Italian town that boasts its birthplace. Royal Rose grows the three most popular varieties named after their hometown:

CHIOGGIA - Radicchio di Chioggia
TREVISO - Radicchio di Treviso and Tardivo
CASTELFRANCO - Radicchio di Castelfranco

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