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• Radicchio |
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• Everything Radicchio |
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Radicchio provides an antioxidant content rivaling that of blueberries and spinach. |
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Royal Rose has become the first company in the world to harvest radicchio on a daily basis making Royal Rose Radicchio Fresher, Bigger & Better. |
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Radicchio makes a salad great! Whether it's a special toss of mixed greens or your own personal take on coleslaw, radicchio gives your salad that special kick. Recipes... |
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(pun•ta•rel•lah)
A Roman Treasure
Puntarelle has an unruly appearance that looks like a cross between asparagus growing out of a fennel bulb covered by dandelion leaves. Puntarelle is best known in Rome. Even there this delicious vegetable is often mistaken for a weed. A member of the chicory family, puntarelle has a bitter undertone and its stems are tender yet crisp.
Preparation:
Puntarelle is served frequently as a cold salad with anchovy dressing. Split and pared into strips, chilled in cold water to crisp and curl. It can also be used in a stir-fry with stems thinly sliced and tossed with chopped anchovies, garlic and olive oil. Its slightly bitter taste pairs well with foods that are rich and hearty.
Availability: Royal Rose Puntarelle is a seasonal item generally available between November and late February.