 Course/Dish - Radicchio Salads
Provided by Fandango Restaurant Pacific Grove, CA
Gently sautéed radicchio fused with a warm asian ginger-orange dressing makes this warm salad a savory starter. Garnish with oranges or grapes to add extra sweetness. 
Sent our way by a Radicchio Fan - Adapted in the Royal Rose kitchen
This flavorful salad includes Bourbon soaked raisins and glazed spicy pecan pieces. 
Recipe from Jill Silverman Hough,
author of 100 Perfect Pairings: Small Plates to Enjoy with Wines You Love Here, crunchy, creamy, deliciously familiar slaw is sumptuously chock full of rich, succulent lobster meat--for a dish that would be just as at home at a beach bash as at an elegant dinner party. For occasions that might not merit the indulgence of lobster, feel free to substitute shrimp or crab. This salad combines zucchini, a summer favorite, with radicchio in a splendid marinated salad.
Transport yourself to a villa on the Mediterranean with this salad of figs and olives. 
By Executive Chef Michael Kimmel, Tarpys Roadhouse
A lighter plate may seem right for a change of season, or you might just want to stretch a meal, this main dish salad can do both.
From Chef Brandon Miller
From: Chef Cy Yontz
Red, White & Blue Salad
A blend of sweet & tart, this salad makes a beautiful start to a perfect meal.
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Holiday celebrations mean different things to different people, but nothing sets the tone for said parties quite like the right combination of food and drink.Read more...
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