Salinas, CA– Mayor Dennis Donohue welcomed Chef Lidia Bastianich to the Salad Bowl of the World this summer. Lidia Bastianich currently hosts her third television show Lidia’s Italy in New York City; she was in California shooting a series on Italian culture and cuisine in America. Four generations of family, including Bastianich’s mother, have assisted Lidia in her restaurants, cookbooks, and television programs to date.
Don’t pass up the produce aisle when you’re looking for delicious items for the grill. Grilling brings out the natural sugars in many vegetables, radicchio and treviso are no exception. They are a bit delicate but well worth the extra effort.
Radicchio, with its fresh, assertive bite and brilliant ruby color, gives slaw a stylish look and fresh flavor. This creative collection of slaws and slaw ideas will add a new spin to your summer meals.
Summertime was made for easy outdoor dining. Fortunately Royal Rose Radicchio turns easy meals into elegant fare without allot of fuss. Uniquely suited to the grill, Radicchio is showing up in flavorful grilled sandwiches, appetizers and side dishes as well as in elegant warm grilled salads.
As the temperatures rise outside, salads become the focus of many summer backyard meals. This assortment of sassy summer salads are new twists on favorite salads.
The Louisiana Shrimp season has officially opened, and this bountiful crustacean will soon grace menus in the form of everything from appetizers to main courses.…
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